try the burgers at THE BUTCHERS CLUB HONG KONG
If you like meat The Butchers Club in Hong Kong is a hotspot you should know. This successful restaurant has several locations, like the trendy Central and Wan Chai districts. Finding the ultimate burger in Hong Kong is easy now ;-). The juicy bacon cheeseburgers are made with their signature dry-aged Black Angus beef from Australia. Nice to know: the patties at The Butcher Club Hong Kong are minced to order in front of the customer. After that they grill your burger till perfection!
nose to tail at the butcher club in hong kong
What I really like about The Butchers Club is that they practice nose-to-tail butchery. After the primary cuts of beef they use the other parts for a creative menu full of beef oriented dishes. On the menu you find one choice of burger, beer and bourbon – although there is also a secret menu. Secret? YES! For those in the know the Butcher Club in Hong Kong offers a small selection of weird but oh so delicious burgers that are seasonal.
Prepare for a short wait to get a table at The Butcher Club in Hong Kong. This hipster hotspot is packed every day!
Tip: they also have a Butcher Club in Bali!
How to get there: with Cathay Pacific to Hong Kong!
Cathay Pacific offers daily direct flights from Schiphol to Hong Kong (and to 180 other world wide destinations). You can book a ticket from €755,- all-in. Or book a 6-day citytrip from €895 a person including flight, air port tax, transfer, hotel, breakfast and other extra’s. Great deal if you ask us!
G/F, Rialto Building, 2 Landale Street, Wan ChaiHong Kong