Little Bao Hong Kong is the number one hotspot for delicious baos!
Bao what? Steamed buns with deliciousness inside. Little Bao is a hotspot in Hong Kong for just that. On my last night in Hong Kong I just had to go there in the trendy neighbourhood Sheung Wan. They open at 6 pm and it was a challenge to actually check them out planning wise. But I managed to get a spot at the bar!
And while writing this blog I’m waiting for my first bao from Little Bao Hong Kong. Their signature bao is one with slow braised pork belly, leek and shiso red onion salad with sesame dressing and hoisin ketchup. YUM! It are hamburger style steamed buns with the most amazing flavours. All home made where possible. I couldn’t resist another bao and decided to go for the fish tempura one too. Also very tasty!
Can’t wait for my next trip to Hong Kong so I can taste all the other Little Bao bites!
How to get there: with Cathay Pacific to Hong Kong!
Cathay Pacific offers daily direct flights from Schiphol to Hong Kong (and to 180 other world wide destinations). You can book a ticket from €755,- all-in. Or book a 6-day citytrip from €895 a person including flight, air port tax, transfer, hotel, breakfast and other extra’s. Great deal if you ask us!
66 Staunton St, CentralHong Kong